Thursday, May 19, 2011

Garden Party

This past Sunday evening, we had our friends over for a garden party. They brought fried chicken to go with our dishes prepared using food we have just harvested.
Sugar snap peas, coleslaw, zucchini muffins, basalmic cucumber-tomato-corn salad and squash stir-fry left  us all full.

A large vase full of zinnias from the garden  brightened up the table.

The weather was perfect, with the delightful temperatures after the rain went through on Saturday.

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